Creamed Chicken Over Biscuits
Ingredients
- 1/3 cup butter
- 1/3 cup flour
- 2 cups chicken broth
- 2 cups heavy cream or 2% milk if looking to reduce calories
- 1/4 tsp garlic powder
- 3/4 tsp salt 1/2 tsp ground black pepper or more to taste
- 3 cups cooked chopped chicken
- Optional:
- 2 cups frozen vegetables thawed and drained (peas or pea and carrots are our favorite)
- cooked biscuits of choice store bought or 7up Biscuits from our blog work well
Instructions
- Melt butter in a large sauce pan over medium heat.
- Stir in flour, add in chicken broth, cream, garlic powder, salt and pepper. Mix well and cook until thickened.
- Stir in chicken and optional vegetables if using.
- Heat through and serve over hot cooked biscuits