Delicious chocolate cookie and fun to make with the kiddos. They love rolling the dough into balls and coating them in the powdered sugar.
Prep Time:15 minutesmins
Cook Time:12 minutesmins
Total Time:27 minutesmins
Ingredients
1 1/2Cflour
1Csugar
1/2Cbrown sugar
1 1/2tbaking powder
1/2tsalt
6Tbuttermelted
3/4Ccocoa powder
3eggs
1tvanilla extract
1Cconfectioner's sugar for coating
Instructions
Preheat oven to 350 degrees
Line baking sheets with parchment paper
Whisk together the dry ingredients in a large bowl. Set aside
Beat together the butter and cocoa. Add the eggs and vanilla. Pour dry ingredients in and beat all together.
Measure approximately 1 T of the dough or use a small cookie scoop. Gently roll into a ball, then roll in the confectioners' sugar to coat. Place on cookie sheet 1/2" apart.
Bake for 12-13 minutes.
Cookies will stay fresh in air-tight container for several days. They also freeze very well.