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Strawberry Cheesecake Salad

Strawberry Cheesecake Salad

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Ingredients

  • 12 oz whipped topping cool whip
  • 1 3.5 oz pkg cheesecake flavored instant pudding mix
  • 3 6oz containers strawberry yogurt
  • 1 lb fresh strawberries sliced
  • 1 cup mini marshmallows. optional

Instructions

  • Stir together cool whip, strawberry yogurt and cheesecake pudding mix. Allow to chill in the fridge for an hour or up to one day.
  • Add sliced strawberries and mini marshmallows right before serving.
  • Keep refrigerated and Enjoy!
Course: Side Dish/salad/Dessert
Author: Shelby