Easy Kettle Corn
Quick, easy and much cheaper than theater kettle corn.
Ingredients
- 10 C microwaved popcorn your favorite
- 1/3 C corn syrup
- 1 T water
- 1/2 C sugar
- Combine in 4 C measuring cup or similar sized bowl and microwave 1 min. Stir and microwave another minute. Stir and microwave 30 seconds.
- 2-4 T sugar
- 1/4 t salt
Instructions
- Make sure all "Old Maids" are removed from popped corn. Give it a shake, as they move to the bottom of the bow.
- Prepare 2 baking sheets with sides by placing foil in each.
- Place popcorn on baking sheets. Pour syrup in thin stream over all popcorn. Sprinkle sugar and salt over top
- Bake 5 minutes at 350. Take out, give it a good stir and place back in oven for 5 more minutes.
- Pour onto waxed paper or parchment paper. Cool, break up.
Servings: 10 cups