Chicken Bacon Jalapeno Bites
Ingredients
- 1 1/4 pounds boneless skinless chicken breasts (about 4 breasts)
- 1 pound package sliced bacon
- 2/3 C brown sugar or Swerve brown sugar substitute
- 2 T chili powder
- 1 C sliced canned jalapeno optional
- toothpicks
Instructions
- Preheat oven to 350 degrees.
- Cut chicken breasts into 1-inch cubes.
- Cut each bacon slice into thirds.
- Place a jalapeno slice on top of a chicken cube; wrap in bacon, and secure with a toothpick.
- Stir together brown sugar and chili powder.
- Dredge wrapped chicken in mixture.
- Coat a rack and broiler pan with nonstick cooking spray.
- Place chicken wrap on rack in broiler pan.
- Bake for 30 minutes or until bacon is crisp.
Notes
I cover my broiler pan (not tray) with foil to make clean-up easier.
Servings: 50 chicken bites