Ava's Yogurt Pops
 
 
Author:
Recipe type: appetizer, snack
Ingredients
  • 2 cups fresh orange juice
  • 1 cup vanilla yogurt
Instructions
  1. In a large bowl, stir together the yogurt and juice with a whisk. Pour the mixture into 4-6 molds of an ice pop tray, dividing equally.
  2. Freeze for at least 8 hours or up to overnight.
  3. When ready to serve, run the molds under warm water for a few seconds.
Recipe by The Gingham Apron at https://www.theginghamapron.com/avas-yogurt-pops/