Cranberry Fluff Salad
 
Prep time
Total time
 
Author:
Recipe type: salad (adapted from recipe-diaries)
Serves: 10-12
Ingredients
  • 2 c. raw cranberries, chopped
  • ¾ c. sugar
  • 1½ c. drained crushed pineapple
  • 1 lb. miniature marshmallows
  • 1 carton of Cool Whip
Instructions
  1. Combined chopped cranberries, sugar, and pineapple, and let stand ½ hour ( I used food processor). Add marshmallows and Cool Whip.
  2. Refrigerate and allow to stand overnight for flavors to mix.
Recipe by The Gingham Apron at https://www.theginghamapron.com/cranberry-fluff-salad/