Halloween Marshmallow Popcorn Balls
 
 
Author:
Recipe type: Dessert/Snack
Ingredients
  • ¼ cup butter
  • 40 large Marshmallows
  • ½ tsp Vanilla extract
  • 12 cups popcorn, popped
Instructions
  1. Melt butter in large saucepan on low heat, add marshmallows and vanilla. Stirring constantly, cook until marshmallows are completely melted and mixture is well blended.
  2. Place popcorn in a large bowl. Add marshmallow mixture and toss until popcorn is evenly coated with mixture.
  3. Shape into 10 (3 inch) balls with lightly greased hands and place onto sheets of waxed paper. Place a plastic spider ring on top of popcorn ball and let stand until firm
Recipe by The Gingham Apron at https://www.theginghamapron.com/halloween-marshmallow-popcorn-balls/