BLT Wraps
Author: Molly
Recipe type: main dish, lunch
Serves: 4-6
- 2 fresh tomatoes, chopped
- ½ lb. bacon - cooked, coarsely chopped
- 8 lettuce leaves, washed and dried
- ½ avocado chopped
- 2 T. fresh basil, chopped
- 1-2 c. cooked, coarsely chopped chicken
- salt and pepper to taste
- favorite dressing ( I use homemade Ranch)
- Place lettuce leaves on a serving plate. Carefully add tomatoes, bacon, avocado, chicken, basil, and any extra seasonings.
- Drizzle with favorite salad dressing
Recipe by The Gingham Apron at https://www.theginghamapron.com/blt-wraps/
3.5.3251