Taco Casserole
Prep time
Cook time
Total time
This quick and easy casserole fills up the family and makes them smile! ;)
Author: Denise (from my friend, Jina)
Recipe type: Main dish
Cuisine: Mexican
Serves: 6
Ingredients
- 1 can chili beans
- 1 can Rotel tomatoes
- 1 lb. ground beef
- 8 oz Velveeta cheese, cubed
- 8 oz cheddar cheese, shredded
- ½ t onion powder (optional)
- salt and pepper to taste
- Cilantro (optional)
- 4-6 oz Corn Chips, at least
Instructions
- Preheat oven to 350 degrees.In a large skillet brown meat; add salt and pepper and onion pwd. Add chili beans, Rotel tomatoes, and cheeses. Pour into 9x9 baking dish. During last 5 minutes of baking time, pour slightly crush corn chips and pour over mixture.
- Suggested pairings: cornbread and coleslaw
Recipe by The Gingham Apron at https://www.theginghamapron.com/jinas-taco-casserole/