Easy Greek Feta Dip
 
 
Author:
Recipe type: Appetizer
Ingredients
  • Apprx ¼ cup olive oil
  • ¾ - 1 cup cherry tomatoes, diced and seeded as best you can
  • 4 green onions, sliced thinly
  • 8 ounce block feta cheese, crumbled
  • 2-3 tsp Cavender's Greek seasoning
Instructions
  1. on a large platter drizzle olive oil until there is a thin layer on the bottom. (more or less depending platter size and preference)
  2. Add the tomatoes, green onions and feta on top of olive oil Sprinkle with greek seasoning to taste.
  3. With a spoon carefully combine the ingredients.
  4. Refrigerate until ready to enjoy.
  5. Serve with fresh sliced baguette, pita chips, naan bread etc.
Recipe by The Gingham Apron at https://www.theginghamapron.com/easy-greek-feta-dip/