Whipped Strawberry Dessert
Author: Shelby
Recipe type: Dessert
- 1 pint strawberries, hulled and chopped
- ½ cup sugar
- 1 cup heavy whipping cream
- 1 tsp vanilla extract
- Toss strawberries with ¼ cup sugar and set aside for 10 minutes, stirring occasionally.
- Place ½ the strawberries and all their juices in a processor or blender and purée. Return purée with the other chopped strawberries.
- Whip the cream with them the remaining sugar and vanilla until it begins to stiffen and begins forming peaks easily.
- Fold in berries and purée and serve immediate or refrigerate for up to 2 hours.
- Enjoy!
Recipe by The Gingham Apron at https://www.theginghamapron.com/whipped-strawberry-dessert/
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