Easy Pasta Salad
 
 
Author:
Recipe type: Side Dish
Ingredients
  • 1 pound cooked pasta of choice
  • Desired amount of cubed Cheese (Mild Cheddar or Colby Jack)
  • Desired amount and selection of Veggies (I generally use a variety of peppers, carrots and broccoli)
  • Dressing:
  • 16 oz bottle of Creamy Italian Dressing (I use Kraft)
  • ¾ Cup of sugar
  • 2 tsp of prepared yellow mustard
Instructions
  1. Cook pasta accourding to package and allow to cool
  2. Add selected veggies and cheese to pasta and mix together
  3. Pour dressing over pasta and vegetables
  4. Cover and refrigerate and enjoy!
Recipe by The Gingham Apron at https://www.theginghamapron.com/easy-pasta-salad/