Tropical Fruit Cups
Author: Molly
Recipe type: fruit, snack
Serves: 16
- 6 oz orange juice (or fruit juice like strawberry banana)
- 6 oz. frozen lemonade, slightly thawed
- 32 oz. crushed pineapple
- 5 bananas sliced
- 1 cup sugar
- 12 oz. ginger ale
- 1 pint frozen or fresh strawberries, quartered or diced
- Mix together all ingredients in a large bowl.
- Then with a measuring cup or ladel pour into individual cups.
- Freeze and serve.
Recipe by The Gingham Apron at https://www.theginghamapron.com/tropical-fruit-cups/
3.5.3208