Chocolate Caramel Pecan Bars
 
 
Author:
Recipe type: Dessert
Ingredients
  • 1 cup flour
  • 1 cup oatmeal
  • ¾ cup brown sugar
  • ½ tsp baking soda
  • ¼ tsp salt
  • ¾ cup melted butter
  • ½ tsp butter flavoring
  • 32 kraft caramels
  • 5 Tbs evaporated millk
  • 1 cup milk chocolate chips
  • 1 cup pecans, chopped
Instructions
  1. Combine first six ingredients and mix
  2. Press into the bottom of a 9"x13" pan
  3. Bake for 10 minutes at 350 degrees
  4. Melt caramels, evaporated milk and butter flavoring, stirring regularly.
  5. Pour over bottom crust, sprinkle top with chocolate chips and pecans
  6. Bake additional 15 minutes at 350 degrees
  7. Enjoy!
Recipe by The Gingham Apron at https://www.theginghamapron.com/chocolate-caramel-pecan-bars/