Spiced Pumpkin Latte
 
Prep time
Cook time
Total time
 
Recipe type: dessert, coffee drink
Serves: 1 serving
Ingredients
  • 2 c. milk (or half and half)
  • 4 T. pure pumpkin puree
  • 4 T. maple syrup
  • 4 whole cloves
  • 2 cinnamon sticks
  • ½ c. hot coffee
  • garnish with whipped cream, cinnamon & sugar
  • drizzle with maple syrup
Instructions
  1. Combine the milk, pumpkin puree, maple syrup, cloves, and cinnamon stick in a small pot, and bring to a gentle boil - about 10 minutes on low-medium heat. Remove from heat, and discard the cloves and cinnamon stick. Whisk vigorously until the milk becomes foamy, about 30 seconds. Pour the coffee into a large mug, and top with the foamed milk. Add whipped cream and a sprinkle of cinnamon and sugar. Drizzle with maple syrup if desired.
Recipe by The Gingham Apron at https://www.theginghamapron.com/spiced-pumpkin-latte/