Mint Chocolate Spring Shake
 
Prep time
Total time
 
delisious and satisfying
Author:
Recipe type: dessert
Cuisine: American
Serves: 2 tall glasses
Ingredients
  • 2 cups of vanilla ice cream
  • 1 ¼ cups of milk
  • ¼ teaspoon mint extract
  • 9 drops green food coloring
  • 2 tablespoons chocolate syrup
  • 2 tablespoon whipped cream or Cool Whip
  • ½ teaspoon green decorator sugar or to taste
Instructions
  1. Blend ice cream, milk, mint extract, and food coloring together in a blender
  2. Drizzle chocolate syrup around inside walls of 2 tall glasses; pour shake into glass. Top with whipped cream and green decorator sugar or drizzled chocolate syrup.
  3. note: can make ahead of time and have ready in the freezer.
Recipe by The Gingham Apron at https://www.theginghamapron.com/?p=3865