Homemade Cheesy Breadsticks
 
Prep time
Cook time
Total time
 
Serve up these warm cheese breadsticks as an appetizer or side dish.
Author:
Recipe type: Appetizer
Cuisine: Italian American
Serves: 20
Ingredients
  • ½ homemade pizza dough recipe (http://www.theginghamapron.com/easy-homemade-pizza-dough/)
  • 2 Tbs softened butter
  • 2 large garlic cloves, finely minced
  • ¼ cup grated parmesan (fresh is best)
  • 1.5 cups shredded mozzarella cheese
  • sprinkling of fresh grated pepper
  • sprinkling of Italian seasonings blend (if desired)
Instructions
  1. Preheat Oven to 450 degrees with large cookie sheet placed upside down inside oven
  2. Mix butter and minced garlic in a small bowl and set aside.
  3. Roll pizza dough out into a 9"x13" size on parchment paper
  4. Spread the butter and garlic mixture over the dough and top with both cheeses
  5. finish with a light sprinkling of pepper and if desired Italian seasonings
  6. Transfer cheesy breadsticks onto upside down cookie sheet in the oven. (you can leave the parchment paper underneath for easy transfer)
  7. Bake approximately 10 minutes, until cheese begins to bubble and lightly browns
  8. Remove from oven and allow to cool for 1-2 minutes.
  9. Cut into sticks and enjoy
Notes
Serve with a side of marinara sauce for dipping.

(Recipe adapted from Lauren's Latest.)
Recipe by The Gingham Apron at https://www.theginghamapron.com/homemade-cheesy-breadsticks/