Emma's Lemon Cookies
Prep time
Cook time
Total time
Author: Molly (from Granny)
Cuisine: dessert; cookie
Serves: 36
Ingredients
- 1 c. butter (2 sticks), softened
- 1 c. sugar
- 2¼ c. flour
- 2 egg yolks
- ½ t. baking powder
- ¼ t. lemon extract
- ½ t. vanilla extract
Instructions
- Preheat oven to 325 degrees. Line baking sheet with parchment paper. Mix together all ingredients. Then form into balls. Flatten balls with fingers to ⅛ inch thick, or use a rolling pin, if needed.
- Bake for 12-14 minutes. Let cook for 2 minutes before gently transferring to a wire rack.
Recipe by The Gingham Apron at https://www.theginghamapron.com/emmas-lemon-cookies/