Pear Spinach Salad
Prep time
Total time
Author: Molly (adapted from House of Yumm)
Recipe type: salad
Serves: 4
Ingredients
- 3 c. fresh spinach
- 1 pear chopped
- ¼ c. pomegranate arils
- ¼ c. feta cheese
- ¼ c. pecan halves
- For the dressing:
- ⅓ c. fresh orange juice
- ¼ c. olive oil
- 1 T. Dijon mustard
- 1 T. apple cider vinegar
- ¼ t. salt
- 2 t. poppyseed
- 1 T. honey
Instructions
- For the salad, add the spinach to a large bowl and layer the remaining ingredients on top.
- For the vinaigrette, add all the ingredients to medium size jar with lid. Tighten the lid and shake until thoroughly mixed.
- Drizzle over salad. Toss to combine. Serve immediately and enjoy.
Recipe by The Gingham Apron at https://www.theginghamapron.com/pear-spinach-salad/