dash of red pepper flakes (optional for extra spice)
Instructions
Preheat oven to 350 degrees
Brown the hamburger in a large skillet and drain off grease. Stir in spaghetti sauce and simmer.
Cook egg noodles according to package, drain and set aside
In a medium bowl, combine sour cream and cottage cheese. Add optional ground pepper and red pepper flakes if desired. Add in noodles and green onions and mix well.
Add ½ of egg noodles in a layer to a 9x13" baking dish and top with half meat mixture and then sprinkle ½ of cheddar cheese. Repeat the layer with noodles, beef mixture and top with cheddar cheese.
Bake until cheese is melted and bubbly, apprx 20 minutes.
Recipe by The Gingham Apron at https://www.theginghamapron.com/sour-cream-hamburger-noodle-bake/