Fresh Tomato & Mozzarella Salad
 
 
Author:
Recipe type: Side/Appetizer
Ingredients
  • 8 oz fresh mozzarella
  • 2 cups cherry tomatoes
  • parsley for topping
  • Dressing:
  • 3 Tbs extra light olive oil
  • 1 Tbs Red wine vinegar
  • 1 large garlic clove, minced
  • 4-6 twists of fresh cracked pepper
Instructions
  1. Halve cherry tomatoes
  2. Slice fresh mozzarella smaller than tomatoes halves (can use mozzarella pearls and halve)
  3. Mix together olive oil, red wine vinegar, minced garlic and crack pepper and pour over tomatoes and mozzarella.
  4. Stir until well mixed and sprinkle top with parsley.
  5. Chill 15 minutes or up to a day to allow flavors to marinate.
Recipe by The Gingham Apron at https://www.theginghamapron.com/fresh-tomato-mozzarella-salad/