Shortbread Cookies
Prep time
Cook time
Total time
Delicate and delicious, these cookies are buttery deliciousness. :)
Author: Denise (adapted from Pioneer Woman)
Recipe type: desserts
Cuisine: American/European
Serves: 36
Ingredients
- 2 sticks plus 2 T salted butter, softened
- 1 C sugar
- 2 C flour
- 1 scant C cornstarch
Instructions
- Preheat oven to 325 degrees
- Cream butter and sugar together. Sift flour and cornstarch in and blend together with pastry cutter until all ingredients come together. (Add more butter if ingredients seem too dry.) I didn't.
- Form dough into ball, wrap in plastic wrap and refrigerate 20 min.
- Roll onto lightly floured surface and cut into rounds. Place on cookie sheet and bake approx 20 min or you see a bit of brownness on the edge--just a bit. :)
Recipe by The Gingham Apron at https://www.theginghamapron.com/shortbread-cookies/