Hawaiian Ham and Swiss Slider
Prep time
Cook time
Total time
Delicious and easy ham and cheese baked sandwiches! A hit!
Author: Denise (King's Hawaiian adaptation)
Recipe type: Main
Cuisine: American
Serves: 24 servings
Ingredients
- 24 slices of deli ham
- 6 slices Swiss cheese, cut into fourths (or shredded mozzarella)
- ⅓ C mayo
- 1 T poppy seeds
- 1½ T dijon mustard
- ½ C butter, melted
- 1 T onion powder
- ½ t Worcestershire sauce
- 2 pkgs (12 counts) King's Hawaiian origian Hawaiian Sweet dinner rolls
Instructions
- Keep rolls together, cutting them horizontally through the middle. Spread mayo on top and bottom. Place a slice of deli ham on each roll, then the cheese. Place top of rolls over the ham and cheese. Place each in a 9x13 pan.
- In a medium bowl, whisk together poppy seeds, mustard, melted butter onion powder and Worcestershire sauce.
- Pour sauce over the rolls, just covering the tops. Cover with foil and let sit on counter for 10 min.
- Bake at 350 degrees for approx 12-15 min or until cheese in melted. Uncover and bake another 2 min until tops are slightly browned and crisp. Cut apart and serve warm.
Recipe by The Gingham Apron at https://www.theginghamapron.com/hawaiian-ham-swiss-slider-life-group/