Maple Cinnamon Butternut Squash
 
 
Author:
Recipe type: Side Dish/Vegetable
Ingredients
  • 1.5 lb butternut squash, peeled, seeded and cubed into 1" cubes
  • 1.5 Tbs olive oil
  • 3 Tbs pure maple syrup
  • ½ tsp ground cinnamon
Instructions
  1. Preheat oven to 400 degrees Farenheit
  2. Lightly greast a foil-lined baking sheet with cooking spray
  3. In a medium bowl, combine cubed squash, olive oil, maple syrup and cinnamon
  4. Toss to mix and place in a single layer on baking sheet.
  5. Bake for 20-25 minutes, turning once half way through until softened.
Recipe by The Gingham Apron at https://www.theginghamapron.com/maple-cinnamon-butternut-squash/